Calm down with this delicious decaf from our friends in Huila, Colombia. As a decaf, this coffee performs well as both an espresso and filter. A silky mouthfeel tasting of dark chocolate and apple ends with a long and complex almond finish. This coffee has all the things we love about coffees from Huila, with of the caffeine thanks to the sugar cane decaffeination process. Enjoy and sleep easy. This is another excellent decaf coffee from Cafe Imports. Frequently we need a beautiful spot lot of decaf, and this one fits what we were looking for. Last season we visited Popayán, Colombia, and had the pleasure of cupping with Banexport, one of their export partners. The team at Banexport is extremely organized in their cupping protocol, cupping though thousands of micro-lots through each harvest. Coffees are chosen to build regional green coffee blends, of which some are decaffeinated. The idea of making regional blends is to highlight the predominant profile of coffees of that region, creating a sort of archetype profile. Huila regularly produces award-winning coffees, and the department's general taste profile is known to be balanced and sweet, with dynamic acidity. The outcome of this blend is a coffee that upholds the sweetness and texture of coffee from Huila that we love, but without the caffeine.
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- Grind: Whole Bean
- Roast: Medium
- Notes: Apple, dark chocolate, almond, brown sugar